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Drink Beer and Save the World
Presented by Slow Food DC
District Chophouse, The Vault Room
Washington, DC
Thursday, March 25, 2010 - 6:30 PM-8:00PM

www.chophouse.com

Event Description:
Brewer Barrett Lauer presents seven hand-crafted ales with appetizers and beer writer Chris O'Brien explains how drinking slow beer builds community and a more sustainable world. O'Brien, co-owner of the Seven Bridges Organic Brewing Supply Cooperative and Director of Sustainability at American University, will sign copies of his award-winning book Fermenting Revolution: How to Drink Beer and Save the World and answer all your questions about beer. He blogs about drinking beer and saving the world at www.BeerActivist.com and twitters about greening the American dream at twitter.com/GreenAU.

Drink Beer and Save the World

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$25.00

Nonmember

$28.00

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